Restaurant
Restaurant. Daily news, insight and opinion from the world of restaurants. As Lyle’s celebrates its 10th birthday, its chef-patron reflects on the highs and lows of running one of London’s most progressive restaurants. Vagabond appoints Christobell Giles as managing director. Wine bar business Vagabond has promoted Christobell Giles from ...
James Lowe on 10 years at Shoreditch restaurant Lyle's
2 days ago · When James Lowe opened his debut restaurant Lyle’s in Shoreditch’s Tea Building in 2014 there were high expectations for the restaurant. The former St John Bread and Wine chef was also part of The Young Turks triumvirate, alongside Isaac McHale, now chef-patron at The Clove Club, and Ben Greeno, formerly of Momofuku Seiobo in Australia and was regarded by many as being one of a handful of ...
Rockfish to take on Hix's The Oyster and Fish House site
8 hours ago · 14-Nov-2024 - Last updated on 14-Nov-2024 at 09:20 GMT. Seafood restaurant group Rockfish is taking on the Mark Hix’s The Oyster and Fish House restaurant in Lyme Regis following the announcement of its closure this month. The restaurant will be part of Rockfish’s expansion plans in the South West, which include opening a restaurant in ...
Latest - Restaurant
Noble Rot co-founder Dan Keeling’s latest book is largely about identifying and sourcing great wines, from solid quaffers to ‘the most unattainable and holiest of grails’. Restaurants grow at-home sales by further 6%. 01-Nov-2024By James McAllister.
19 of the best new chefs from around the UK to watch - Restaurant
Sep 19, 2023 · Former Ynyshir head chef Corrin Harrison may have left the current Best Restaurant in the UK but hasn’t gone far or cut his ties with chef-patron Gareth Ward. Instead, earlier this year he opened Gwen restaurant and wine bar in the centre of Machynlleth where he oversees a restaurant of just eight covers, serving a 10-course menu. Timing is ...
What are the UK's top 100 biggest casual dining and fast food ...
Jan 29, 2024 · The free-to-download Restaurant Report gives a rundown of the top 100 restaurant groups in the UK, with details on when each company was founded, their ownership, the brands they operate and their expansion plans. It also includes an overview of the UK's £19bn eating out sector with analysis of the UK’s dining sector over past 12 months ...
Jamie Oliver on the opening of his new London restaurant his …
Nov 21, 2023 · Chris Shaill still remembers the first time he opened a Jamie Oliver cookbook. “It was The Return of the Naked Chef ,” he says with a smile, referring to Oliver’s bestselling follow up to The Naked Chef that was published back in 2000, when Shaill was in his teens.“Jamie was one of the chefs that inspired me to get into food and pursue it …
Fine Dining - Restaurant
Fine Dining. Daily news, insight and opinion from the world of restaurants. “I will cherish the memories I have made” - Mark Hix to close The Oyster & Fish House. Mark Hix has announced he is to close his Lyme Regis restaurant The Oyster & Fish House after a total of 16 years trading. The Australia-born chef reflects on the first decade of ...
UK restaurant industry trends 2022
Dec 22, 2021 · UK restaurant industry trends 2022. Daily news, insight and opinion from the world of restaurants. Canned wines at the dining table. Dessert-only restaurants. Nepalese fine dining. Here’s our predictions for what will shape the hospitality sector over the next 12 months. Concerns over sustainability, cost and practicality will see venues of ...
UK restaurant and hospitality industry trends 2023
Dec 21, 2022 · London’s new wave Thai scene is already pretty spicy thanks to the likes of Kiln, Som Saa, Farang, The Begging Bowl and the JKS Restaurants-backed Luke Farrell but 2023 is set to see a fresh surge of new concepts from both new and established names. After a few years running pop-ups, John and Desiree Chantarasak will open a permanent ...