Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Molecular gastronomy, sous vide, fermentation, and other once-innovative techniques have been overused or misapplied, ...

At the helm of the culinary program at Hotel 1000, LXR Hotels & Resorts are Executive Chef Juan Carlos Cabezas and Executive ...

DURING Ramadan, many Malay­sians will recall their memories of buka puasa, the communal meal to break one's fast.

Chef News is sponsored by the the Kitchen Porters Club The Landmark London has announced the promotion of Matteo Sargentelli ...

Discover how Secrets Moxché Playa del Carmen attracts world-class chefs for unique culinary events and immersive dining ...

There are signs and signboards, and Kolkata is plastered with them. Old statues on street corners are hidden behind posters, ...

The nonprofit organization We Don't Waste created the We Rescue app in an effort to recover surplus food from restaurants and ...

Hall & Woodhouse (H&W) has confirmed the expansion of its chef apprenticeship scheme, offering 36 new places across two new partner colleges. The leading family brewer is working with Bournemouth and ...

Inspired by recent climate disasters in Santa Cruz County, Edible Landscaping instructor Mimi Schilling decided to focus on edible plants native to the Central Coast when she took over the ...