Four professional chefs evaluated fast food cheeseburgers based on the quality and freshness of the beef, as well as the ...

Eight years ago, when Chicago native Brett Novick started a burger food truck in Frederick County, he didn't want to be ...

Brian Paquette, the head of culinary at Chili's, shared his tips for making the perfect burger. He said a great burger starts with the right kind of beef and a "really clean, really hot" grill. He ...