Whether you're biting into one of the United States' many regional hot dog styles or grilling some wieners on the Fourth of July, the food carries unmistakably all-American associations. As a result, ...
Lots of places come to mind when you think of a plump, juicy hot dog. Maybe you automatically think of a Chicago dog, full of onions, tomatoes, pickles, peppers, sauerkraut, all atop a poppy seed bun.
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