Ful Medames is a traditional Ramadan recipe, popularly enjoyed during the holy month of Ramazan. Originating from Egypt, it's ...

3. Dip the marinated prawns in the slurry. Post which roll over the kunafa shreds to coat the prawn completely. 4. The next step is to deep fry the prawns until they are golden brown. Serve alongside ...

When it is Ramadan, then it's time for Kunafa; the main dessert for Arab families in in the holy month. The favourite sweet dish, made of ingredients that differ from one family to another ...

Walk into a grocery store, and there are aisles of chocolate candy. It’s especially obvious around Valentine’s Day and Easter. This year, Dubai chocolate is in the sweet treat spotlight, trending ...

This time, the topic of discussion is Kunafa chocolate pani puri. Kunafa, a traditional Middle Eastern dessert, is popular for its crispy layers and sweet syrup layered with cheese or cream. Garnished ...